Pastrami
& Rye
Pastrami & Rye isn’t just one of Auckland’s most beloved delis. It’s a business with big flavour and even bigger potential. With a bustling store in Ellerslie and a second location now thriving in Ponsonby, their focus was rightly on serving up top-tier food, not untangling financial messes.
The Challenge
Their bookkeeping was outsourced overseas, and it was costing them more than just time. Payroll was riddled with errors, accounts were a mess, and they were bleeding around $30K a year on a system that simply wasn’t working.
When we took over they were just one shop. With our help, they had the cashflow to open the second, and they have their eye on a third location now.
The Solution
Since taking over, we’ve straightened out the accounts, sorted the payroll, and streamlined their bookkeeping for good. The result? A tidy set of books and a saving of $10K–$15K per year, without the stress.